Toasted Almonds - Caramel - Chocolate

Singh Beans is more than just a coffee company.

We strive to give back to our community and are front line advocates for sustainability.

We care about our farmers and the struggles they have to go through.

Villam translates to “the farm”, the objective is to bring people to together and to help create a community to raise money for farmers rights across the world as well as raising awareness of ethical and sustainable farming practices.

Singh Beans UK is donating all profits from its ‘VILLAM’ roast to @Khalsa_Aid; who are known for helping farmers all over the world fight for their rights.

The Villam Roast is a smooth blend using the best beans the world has to offer.

The flavour profile of Villam is decadently smoky with a toasted almonds and caramel undertone. It has very little bitterness.

One of the smoothest coffees you will ever taste.

(℮250g)

Almond - Caramel - Milk Chocolate - Cherry

This Mountain Water Decaf coffee is processed using clear, pure water from the glaciers of the Mountains in Mexico, which results in the coffee being 99.99% caffeine free; without nasty, toxic chemicals.

You could be forgiven for mistaking this 100% Arabica Decaf for an artisanal caffeinated coffee, as it is bright and smooth, with a medium body.

It has a mild citrus acidity, overall it’s sweet rather than bitter and very well balanced.

(℮250g)

The Singh Beans branded mug finished in brilliant white; our premium quality mug will leave the user smiling with each and every sip.

The mugs come in both Left-Handed and Right-Handed variants.

The Artisan Collection consists of our favourite single origin coffees from around the world. Included in the Free Postage Promotion.

Honduran:- Honduran coffee beans are delicious. The brew is full-bodied with a milk chocolate aroma with light caramel notes. As this brew cools, hints of apricots are much more apparent. Smooth and bright.

Ethiopian:- Ethiopian beans stand out with a broad flavour profile that suits many a palate. The tasting experience begins with a sweet honey/nectar tone followed by a creamy, buttery body. Highlights of jasmine and bold citrus acidity. Complex, but light.

Columbian:- Columbian Arabicas are some of the finest Arabicas known to man. They are grown in very high altitude which lend to the deep, rich and creamy flavours that are present. The flavours comprise of a cocoa aroma with a liquorice body and hints of dark chocolate/toffee. Simple yet sophisticated.

Brazilian:- Brazilian coffees are just beautiful. The taste is of a delicious dark chocolate which dances on the palate and finishes with a light toffee. As the brew cools, citrus notes are more apparent. Strong, bold and dark.

1 x Honduran, 1 x Ethiopian, 1 x Colombian, 1 x Brazilian (℮125 per bag)