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Singh Beans


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Cocoa - Toffee - Stone Fruit

A blend of Ethiopian Arabica Beans with Arabica’s from India, Vietnam and South America, masterfully brought together to give a soft and velvety but rich body. Sweet and fruity undertones, notes of caramel and chocolate with low acidity. This produces a coffee with a distinct smooth flavour like nothing else you’ve had before. 

1KG Bag